Название: Magpie: Sweets and Savories from Philadelphia's Favorite Pie Boutique
Автор: Ricciardi H., Harris М.
Издательство: Running Press Adult
Жанр: кулинария
Год издания: 2015
Страниц: 256
Язык: Английский
Формат: PDF
Качество: хорошее
Размер: 18 Мб

"«Мэгпай»: Cладкое и пикантное из любимого пирогового бутика Филадельфии" Холли Риччарди (Риккарди) при ближайшем участии Мириам Харрис (издание на английском языке).

Magpie Artisan Pie Boutique is a jewel in Philadelphia's food-town crown, and you can recreate it at home!

Since 2012, the pocket-size shop on South Street in Philadelphia has been turning out flaky crusts and luscious fillings. Now this book serves up Magpie's seasonal menu for home bakers everywhere: the fruity, creamy, and nutty pies; hand pies, pot pies, and quiches; and even pie shakes and pie "fries," all fine-tuned to exacting standards and with lots of step-by-step instruction for that all-important crust.

Baker-owner Holly Ricciardi's upbringing deep in the Central Pennsylvania countryside provided the basis for Magpie's perfect synthesis of classic favorites and new twists-alongside down-home favorites like Sweet Crumb Pie and Shoofly Pie you'll find Holly's bourbon-infused update of her great-grandmother's special butterscotch pie as well as the ingenious (and instant-sellout) Cookie Dough Hand Pies. More than 90 recipes also include sweets like:
•Cranberry Curd Mini Meringue Pies
•Blueberry Rhuby Rose Pie
•Chocolate Blackout Pie

And savories like:
•Summer Squash Pie
•Ham-Leek-Dijon Potpies
•Quiche Lorraine

From crusts to crumbles and sumptuous savories to sweet confections, there's a Magpie pie for every occasion.








[related-news] [/related-news]