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Coming Home to Sicily: Seasonal Harvests and Cooking from Case Vecchie
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Название: Coming Home to Sicily: Seasonal Harvests and Cooking from Case Vecchie
Автор: Fabrizia Lanza, Kate Winslow
Издательство: Union Square & Co.
Год: 2023
Формат: EPUB
Размер: 57 Мб
Язык: английский / English

Set on one of the oldest and largest estates in Sicily, you’ll find Casa Vecchie, where all the food is either sustainably grown or wild. Here you’ll find the Anna Tasca Lanza Center for Sicilian Food and Culture, one of the most respected culinary sites in Europe. Now run by Anna’s daughter, Fabrizia, the school’s programming extends beyond cooking into food heritage and farming. Chefs and food professionals like Alice Waters, David Tanis, Jody Adams, and Emiko Davies return again and again to reacquaint themselves with farm-to-table Italian cooking. Curated by Fabrizia, Coming Home to Sicily celebrates the authentic flavors of Sicily, as well as the harmonious connection between land, producer, and food.


Категория: КНИГИ » КУЛИНАРИЯ
Paddy's Pub: The Worst Bar in Philadelphia: An It's Always Sunny in Philadelphia Cookbook
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Название: Paddy's Pub: The Worst Bar in Philadelphia: An It's Always Sunny in Philadelphia Cookbook
Автор: Laurel Randolph
Издательство: Hyperion Avenue
Год: 2023
Формат: EPUB
Размер: 70 Мб
Язык: английский / English

For fans of It's Always Sunny in Philadelphia who want to don their aprons and take a crack at making some of the iconic foods from the show. Ever wanted to try Frank Reynolds’s iconic Rum Ham? Have you been dying to make your own Trash Bag Full of Chimichangas to rival Fat Mac’s? Does the mere sight of Charlie’s delectable Milk Steak (raw jelly beans on the side) make your mouth water? If not, you’re clearly a jabroni. But if you have any sense of taste or class, then this is the cookbook for you. Paddy’s Pub: The Worst Bar in Philadelphia features more than 45 recipes straight from the Gang. Learn to cook Guigino’s special $44 Snapper so you can demonstrate your value even when your fish supplier has an incident at their facility. Try your hand at making the McPoyles’ Milk Punch, this time without the bath salts to save someone an eye or two. And don’t forget Mac’s Famous Mac and Cheese, where you can live your perfect suburban life with a simple whip of a spoon.


Категория: КНИГИ » КУЛИНАРИЯ
The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly By Jing's Kitchen [A Cookbook]
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Название: The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly By Jing's Kitchen [A Cookbook]
Автор: Jing Gao
Издательство: Ten Speed Press
ISBN: 1984862170
Год: 2023
Формат: EPUB
Страниц: 256
Размер: 122,9 МБ
Язык: Английский

Explore the “not traditional but personal” Sichuan flavors of Fly By Jing’s cult favorite spicy and savory chili crisp through 85 hot recipes for everything from dumplings to cocktails to desserts.



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The Secret of Cooking: Recipes for an Easier Life in the Kitchen, US Edition
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Название: The Secret of Cooking: Recipes for an Easier Life in the Kitchen, US Edition
Автор: Bee Wilson
Издательство: W. W. Norton & Company
ISBN: 0393867633
Год: 2023
Формат: EPUB
Страниц: 432
Размер: 101,8 МБ
Язык: Английский

A culinary companion to simplify cooking while making it more enjoyable, The Secret of Cooking is packed with solutions for how to make life in the kitchen work better for you, whether you're cooking for yourself or for a crowd.



Категория: КНИГИ » КУЛИНАРИЯ
The Modern Pioneer Cookbook: Nourishing Recipes From a Traditional Foods Kitchen
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Название: The Modern Pioneer Cookbook: Nourishing Recipes From a Traditional Foods Kitchen
Автор: Mary Bryant Shrader
Издательство: DK
ISBN: 0744077427
Год: 2023
Формат: EPUB
Страниц: 304
Размер: 75,7 МБ
Язык: Английский

Seasonal ingredients, traditional techniques, and nourishing recipes. Cooking traditional foods from scratch is easier and less expensive than you might think. In simpler times, people cooked from scratch with seasonal ingredients, using traditional techniques like canning, fermenting, and drying to preserve the harvest.



Категория: КНИГИ » КУЛИНАРИЯ
The Art of Extract Making: A Kitchen Guide to Making Vanilla and Other Extracts at Home
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Название: The Art of Extract Making: A Kitchen Guide to Making Vanilla and Other Extracts at Home
Автор: Paul Fulton, Jill Fulton
Издательство: Agate Surrey
ISBN: 1572843306
Год: 2023
Формат: EPUB
Страниц: 192
Размер: 105,4 МБ
Язык: Английский

A first-of-its-kind cookbook, featuring 40 unique and approachable extract recipes for both brand-new and experienced DIY extract makers. From VanillaPura founders Paul and Jill Fulton comes a delightful collection of scrupulously tested extract recipes designed to pack maximum flavor and sweetness into a variety of baking and cooking applications.



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A Man & His Kitchen: Classic Home Cooking and Entertaining with Style at the Wm Brown Farm
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Название: A Man & His Kitchen: Classic Home Cooking and Entertaining with Style at the Wm Brown Farm
Автор: Matt Hranek
Издательство: Artisan
ISBN: 1648290582
Год: 2023
Формат: EPUB
Страниц: 304
Размер: 48,6 МБ
Язык: Английский

A cookbook of simple, delicious, empowering recipes from the man who really knows what men like. Matt Hranek, the bestselling author of A Man & His Watch, Negroni, and other books, has a direct line to a certain kind of male reader. He knows just what they like, what they aspire to, the things that interest them. And as a real lover of life, especially food and drink, he even knows what his readers want to eat: When Matt recently posted a selfie with steak, thousands of fans took the same picture.



Категория: КНИГИ » КУЛИНАРИЯ
A Beginner's Guide to Japanese Fermentation
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Название: A Beginner's Guide to Japanese Fermentation
Автор: Hiroko Shirasaki
Издательство: Tuttle Publishing
ISBN: 4805317477
Год: 2023
Формат: PDF
Страниц: 120
Размер: 40,1 МБ
Язык: Английский

This comprehensive do-it-yourself home fermentation guide centers on the amazing superfoods at the heart of the healthy Japanese diet. Author and fermentation expert Hiroko Shirasaki starts with easy preparations for shio koji, amazake, nukazuke and three types of miso. Then she shows you how to harness the probiotic power of these and other fermented ingredients in scores of delicious home-style recipes.



Категория: КНИГИ » КУЛИНАРИЯ
Любимые рецепты наших родителей
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Название: Любимые рецепты наших родителей
Автор: Григорьева А., Маневич И.
Издательство: Белый город
Год: 2012
Cтраниц: 192, цвет.ил.
Формат: djvu
Размер: 44 мб
Язык: русский

Книга оформлена в виде семейного фотоальбома. В ней собраны рецепты, готовя по которым, можно снова почувствовать вкус блюд, знакомый нам с детства. Домашние супы, салаты, котлеты и пироги помогут вспомнить, как варила борщ мама или пекла пирог бабушка.


Категория: КНИГИ » КУЛИНАРИЯ
Delicious AF Vegan: 100 Simple Recipes for Wildly Flavorful Plant-Based Comfort Foods
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Название: Delicious AF Vegan: 100 Simple Recipes for Wildly Flavorful Plant-Based Comfort Foods
Автор: Lauren Boehme
Издательство: Page Street Publishing
Год: 2023
Формат: EPUB
Размер: 31 Мб
Язык: английский / English

Discover your new favorite feel-good recipes from Lauren Boehme, bestselling author of Southern Vegan. Her latest cozy collection packs in 100 recipes that are as hearty as they are innovative, proving once again that Lauren is a master at marrying flavors for ingenious mashups. Think: Sweet Pepper Cheezesteak Burritos, Jalapeño Popper Loaded Nachos, Chai Latte Crepes, Black Forest Cinnamon Rolls and Funfetti Cake Ice Cream. With these crowd-pleasing dishes on your table, every meal of the day will be something incredible to look forward to. Devour a big, delicious bowl of Scratch-Made Biscuit and Broccoli Cheddar Cobbler, or prepare the feast of your dreams with a Cider-Braised Pot Roast that will warm up even the chilliest evening. Put your feet up while one-pot Spicy Lasagna Soup simmers on the stove, be the star of your next potluck with Fried Green Chile Mac and Cheese Dippers or settle in for a cozy night with decadent Carrot Cake Sticky Toffee Pudding. Never before have the options for plant-based eating been more expansive, more delicious or more comforting!