Название: World Spice Plants. Economic Usage, Botany and Taxonomy
Автор: J. Seidemann
Издательство: Springer
Год: 2005
Формат: pdf
Страниц: 589
Размер: 16,9 МБ
Язык: English
Despite their long tradition spices are subject to international modern scientific research. This has made it necessary to disseminate knowledge to a large audience of interest. This book addresses this need by informing the reader about the complex worldwide use of spice plants.
The book is aimed principally at spice and aroma experts, pharmacists, botanists and interested lay persons. But the author also had in mind food chemists, dieticians and agricultural scientists, for whom botany, chemistry and pharmacological aspects may be of interest. It is hoped that those occupied in the spice and aroma industry involved in creating spice blends and the like will also take inspiration from the book.