Название: Nutrition and feeding of organic poultry. 2nd Edition
Автор: Blair, Robert
Издательство: CABI
Год: 2018
Формат: pdf
Страниц: 277
Размер: 10,4 МБ
Язык: English
Organic poultry production has increased significantly in recent years to keep up with increasing consumer demand for organic eggs and meat. There are many guidelines and restrictions on what should go into the feed of organically-farmed poultry, from which difficulties arise when trying to ensure a well-balanced nutritious diet without the use of any unapproved supplements.