Название: Truffle: A Global History
Автор: Zachary Nowak
Издательство: Reaktion Books
ISBN: 1780234368
Год: 2015
Формат: EPUB
Страниц: 128
Размер: 12,8 МБ
Язык: Английский
What is a truffle? Is it the über-shroom, the highest order of fungal foods? Does it arrive, as some cultures feel, in the moment of a thunderclap? One thing is for sure: despite its unappetizing appearance, the truffle is without a doubt one of the most prized ingredients in the world’s pantry.
[related-news] [/related-news]
Комментарии 0
Комментариев пока нет. Стань первым!