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Усовершенствованный способ хлебное вино и спирт очищать от сивушного запаха
Добавил: alexstep3541 / 17-02-2017, 08:59 /

Название: Усовершенствованный способ хлебное вино и спирт очищать от сивушного запаха
Автор: ...... Ж.......
Издательство: Типография В. Готье (Москва)
Год: 1852
Количество страниц: 334
Формат: PDF
Размер: 54,89 MB
ISBN: -
Качество: хорошее
Язык: русский дореформенный

Усовершенствованный способ хлебное вино и спирт очищать от сивушного запаха, и новая система, весьма выгодная для содержателей откупов и всякого эконома-домохозяина, без постройки особого завода, и без перегонки огнем чрез кубы, приготовлять хлебные водки: французскую, коньяк, ром и бальзам, водки сладкие всех сортов, ликеры, ратафии и наливки, от одного ведра и до неограничения.


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Комментарии 3
VV123
VV12317 февраля 2017 18:18
Автор: ...... Ж.......

????????????????
alexstep3541
alexstep354121 февраля 2017 00:28
Автор законспирировался.
:)))
Я тут ни при чём.
far1789
far178921 февраля 2017 21:50
неумеренное употребление горячительных напитков, как правило , ведёт к бытовому алкоголизму.