Название: The All New Ultimate Southern Living Cookbook
Автор: Southern Living
Издательство: Oxmoor House
Год: 2006
Формат: pdf
Страниц: 2221
Для сайта: mirlib.ru
Размер: 36.5 Мб
Язык: английский

Whether you’re a pro in the kitchen or a beginner cook—everything you need to cook for a lifetime is in this invaluable cookbook from the experts at Southern Living magazine. The heart of this book is the recipe collection. Turn to any of the 19 chapters to find recipes that fit your every need.

Название: Salt Smoke Time: Homesteading and Heritage Techniques for the Modern Kitchen
Автор: Will Horowitz, Marisa Dobson, Julie Horowitz
Издательство: William Morrow Cookbooks
ISBN: 0062427105
Год: 2019
Формат: EPUB
Страниц: 319
Для сайта: mirlib.ru
Размер: 44,8 МБ
Язык: Английский

A celebrated young chef hailed by the New York Times as a "fearless explorer," brings time-tested heritage techniques to the modern home kitchen.
Executive chef and owner of New York City's highly acclaimed Ducks Eatery and Harry & Ida's, Will Horowitz is also an avid forager, fisherman, and naturalist.

Название: LA by Mouth: The Essential Guide to Eating in Los Angeles
Автор: Mike Postalakis
Издательство: Countryman Press
ISBN: 1682681920
Год: 2019
Формат: EPUB
Страниц: 208
Для сайта: mirlib.ru
Размер: 43,4 МБ
Язык: Английский

There are over 8,000 restaurants in the greater Los Angeles area. From the old school glitz and glamour of Musso & Frank's in the heart of Hollywood, to a Jonathan Gold- approved Vietnamese mom- and- pop cafe located in a strip mall in the Valley, LA can satisfy any palate.

Название: 500 Gluten-Free Dishes: The Only Compendium of Gluten-Free Dishes You'll Ever Need
Автор: Carol Beckerman
Издательство: Sellers Publishing Inc
ISBN: 1416206639
Год: 2012
Формат: EPUB
Страниц: 288
Для сайта: mirlib.ru
Размер: 44,0 МБ
Язык: Английский

In 500 Gluten-Free Dishes you will find enticing gluten-free recipes to improve your well-being and long-term health.

Название: Nutrition and You, 2nd Edition
Автор: Joan Salge Blake
Издательство: Benjamin Cummings
ISBN: 0321813715
Год: 2010
Формат: PDF
Страниц: 720
Для сайта: mirlib.ru
Размер: 61,4 МБ
Язык: Английский

With a new Consumerism chapter, enhanced art and photos, and timely updates, this Second Edition of Nutrition & You personalizes nutrition–helping you make healthy nutrition choices and encouraging you to become an informed consumer of nutrition information.

Название: The Good Housekeeping Christmas Cookbook
Автор: Susan Westmoreland and Good Housekeeping
Издательство: Hearst
Год: 2017
Формат: EPUB
Размер: 81 Мб
Язык: английский / English

Hang the stockings, deck the halls, and cook up a happy holiday with Good Housekeeping!
Brimming with more than 300 celebration-worthy recipes, sparkling decorating ideas, and suggestions for homemade (and home-baked) gifts, this sumptuous, mouthwatering collection will make the season extra merry. Featuring new recipes in every chapter, as well as holiday ideas from celebrities, plus a section on gingerbread houses, The Good Housekeeping Christmas Cookbook offers its triple-tested holiday favorites. Famous contributors, including Sting, Reese Witherspoon, and Mariah Carey, reminisce about their most memorable Christmases.

Название: Pickling Everything: Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats
Автор: Leda Meredith
Издательство: Countryman Press
Год: 2019
Формат: EPUB
Размер: 61 Мб
Язык: английский / English

From vegetables and fruits to eggs, cheese, and nuts, Leda Meredith unlocks the secrets to pickling everything. Pickling is more than a form of food preservation. It is also a way of turning mild-flavored vegetables and fruits into crunchy, tangy side dishes and intensely flavored condiments. In Pickling Everything, food preservation expert Leda Meredith covers the ins and outs of home pickling, explaining the differences between lacto-fermented probiotic pickles and vinegar-based pickling and how to pickle and can safely.

Название: Кулинарная энциклопедия. Том 1
Автор: О. Ивенская
Издательство: Комсомольская правда
Год: 2015
Формат: PDF
Размер: 51 Мб
Язык: русский

Новая коллекция от «Комсомольской правды». Впервые в России – Кулинарная энциклопедия - 30 прекрасно иллюстрированных томов. Захватывающая история продуктов и блюд, рецепты, советы экспертов. Кулинария от А до Я!

Название: The Scandi Kitchen: Simple, Delicious Dishes for Any Occasion
Автор: Bronte Aurell
Издательство: Ryland Peters & Small
Год: 2018
Формат: EPUB
Размер: 10 Мб
Язык: английский / English

This accessible and entertaining introduction to Scandinavian food contains over 80 recipes to try at home, developed by Bronte Aurell, owner of the popular ScandiKitchen Cafe in London’s bustling West End.

Название: How to Eat a Lobster: And Other Edible Enigmas Explained
Автор: Ashley Blom and Lucy Engelman
Издательство: Quirk Books
Год: 2017
Формат: EPUB
Размер: 82 Мб
Язык: английский / English

For adventurous foodies everywhere, How to Eat a Lobster is the perfect handbook for handling every tricky dining situation you can imagine (and a few you can’t) with grace, style, and minimal splatter. With easy-to-follow instructions and helpful illustrations, you’ll learn the answers to 50 food-related questions you’ve been afraid to ask. (What do you do when crawfish arrive? Twist and snap off the head. Peel the tail and pull out the meat. Then suck the juices from the head. Seriously: you’re supposed to!)