Название: Salt Smoke Time: Homesteading and Heritage Techniques for the Modern Kitchen
Автор: Will Horowitz, Marisa Dobson, Julie Horowitz
Издательство: William Morrow Cookbooks
ISBN: 0062427105
Год: 2019
Формат: EPUB
Страниц: 319
Для сайта: mirlib.ru
Размер: 44,8 МБ
Язык: Английский
A celebrated young chef hailed by the New York Times as a "fearless explorer," brings time-tested heritage techniques to the modern home kitchen.
Executive chef and owner of New York City's highly acclaimed Ducks Eatery and Harry & Ida's, Will Horowitz is also an avid forager, fisherman, and naturalist.