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Salt Smoke Time: Homesteading and Heritage Techniques for the Modern Kitchen
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Название: Salt Smoke Time: Homesteading and Heritage Techniques for the Modern Kitchen
Автор: Will Horowitz, Marisa Dobson, Julie Horowitz
Издательство: William Morrow Cookbooks
ISBN: 0062427105
Год: 2019
Формат: EPUB
Страниц: 319
Для сайта: mirlib.ru
Размер: 44,8 МБ
Язык: Английский

A celebrated young chef hailed by the New York Times as a "fearless explorer," brings time-tested heritage techniques to the modern home kitchen.
Executive chef and owner of New York City's highly acclaimed Ducks Eatery and Harry & Ida's, Will Horowitz is also an avid forager, fisherman, and naturalist.


Категория: КНИГИ » КУЛИНАРИЯ
LA by Mouth: The Essential Guide to Eating in Los Angeles
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Название: LA by Mouth: The Essential Guide to Eating in Los Angeles
Автор: Mike Postalakis
Издательство: Countryman Press
ISBN: 1682681920
Год: 2019
Формат: EPUB
Страниц: 208
Для сайта: mirlib.ru
Размер: 43,4 МБ
Язык: Английский

There are over 8,000 restaurants in the greater Los Angeles area. From the old school glitz and glamour of Musso & Frank's in the heart of Hollywood, to a Jonathan Gold- approved Vietnamese mom- and- pop cafe located in a strip mall in the Valley, LA can satisfy any palate.


Категория: КНИГИ » КУЛИНАРИЯ
500 Gluten-Free Dishes: The Only Compendium of Gluten-Free Dishes You'll Ever Need
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Название: 500 Gluten-Free Dishes: The Only Compendium of Gluten-Free Dishes You'll Ever Need
Автор: Carol Beckerman
Издательство: Sellers Publishing Inc
ISBN: 1416206639
Год: 2012
Формат: EPUB
Страниц: 288
Для сайта: mirlib.ru
Размер: 44,0 МБ
Язык: Английский

In 500 Gluten-Free Dishes you will find enticing gluten-free recipes to improve your well-being and long-term health.


Категория: КНИГИ » КУЛИНАРИЯ
Nutrition and You, 2nd Edition
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Название: Nutrition and You, 2nd Edition
Автор: Joan Salge Blake
Издательство: Benjamin Cummings
ISBN: 0321813715
Год: 2010
Формат: PDF
Страниц: 720
Для сайта: mirlib.ru
Размер: 61,4 МБ
Язык: Английский

With a new Consumerism chapter, enhanced art and photos, and timely updates, this Second Edition of Nutrition & You personalizes nutrition–helping you make healthy nutrition choices and encouraging you to become an informed consumer of nutrition information.



Категория: КНИГИ » КУЛИНАРИЯ
The Good Housekeeping Christmas Cookbook
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Название: The Good Housekeeping Christmas Cookbook
Автор: Susan Westmoreland and Good Housekeeping
Издательство: Hearst
Год: 2017
Формат: EPUB
Размер: 81 Мб
Язык: английский / English

Hang the stockings, deck the halls, and cook up a happy holiday with Good Housekeeping!
Brimming with more than 300 celebration-worthy recipes, sparkling decorating ideas, and suggestions for homemade (and home-baked) gifts, this sumptuous, mouthwatering collection will make the season extra merry. Featuring new recipes in every chapter, as well as holiday ideas from celebrities, plus a section on gingerbread houses, The Good Housekeeping Christmas Cookbook offers its triple-tested holiday favorites. Famous contributors, including Sting, Reese Witherspoon, and Mariah Carey, reminisce about their most memorable Christmases.


Категория: КНИГИ » КУЛИНАРИЯ
Pickling Everything: Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats
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Название: Pickling Everything: Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats
Автор: Leda Meredith
Издательство: Countryman Press
Год: 2019
Формат: EPUB
Размер: 61 Мб
Язык: английский / English

From vegetables and fruits to eggs, cheese, and nuts, Leda Meredith unlocks the secrets to pickling everything. Pickling is more than a form of food preservation. It is also a way of turning mild-flavored vegetables and fruits into crunchy, tangy side dishes and intensely flavored condiments. In Pickling Everything, food preservation expert Leda Meredith covers the ins and outs of home pickling, explaining the differences between lacto-fermented probiotic pickles and vinegar-based pickling and how to pickle and can safely.


Категория: КНИГИ » КУЛИНАРИЯ
Кулинарная энциклопедия. Том 1
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Название: Кулинарная энциклопедия. Том 1
Автор: О. Ивенская
Издательство: Комсомольская правда
Год: 2015
Формат: PDF
Размер: 51 Мб
Язык: русский

Новая коллекция от «Комсомольской правды». Впервые в России – Кулинарная энциклопедия - 30 прекрасно иллюстрированных томов. Захватывающая история продуктов и блюд, рецепты, советы экспертов. Кулинария от А до Я!


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The Scandi Kitchen: Simple, Delicious Dishes for Any Occasion
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Название: The Scandi Kitchen: Simple, Delicious Dishes for Any Occasion
Автор: Bronte Aurell
Издательство: Ryland Peters & Small
Год: 2018
Формат: EPUB
Размер: 10 Мб
Язык: английский / English

This accessible and entertaining introduction to Scandinavian food contains over 80 recipes to try at home, developed by Bronte Aurell, owner of the popular ScandiKitchen Cafe in London’s bustling West End.


Категория: КНИГИ » КУЛИНАРИЯ
How to Eat a Lobster: And Other Edible Enigmas Explained
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Название: How to Eat a Lobster: And Other Edible Enigmas Explained
Автор: Ashley Blom and Lucy Engelman
Издательство: Quirk Books
Год: 2017
Формат: EPUB
Размер: 82 Мб
Язык: английский / English

For adventurous foodies everywhere, How to Eat a Lobster is the perfect handbook for handling every tricky dining situation you can imagine (and a few you can’t) with grace, style, and minimal splatter. With easy-to-follow instructions and helpful illustrations, you’ll learn the answers to 50 food-related questions you’ve been afraid to ask. (What do you do when crawfish arrive? Twist and snap off the head. Peel the tail and pull out the meat. Then suck the juices from the head. Seriously: you’re supposed to!)


Категория: КНИГИ » КУЛИНАРИЯ
How to Celebrate Everything
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Название: How to Celebrate Everything
Автор: Jenny Rosenstrach
Издательство: Ballantine Books
Год: 2016
Формат: EPUB
Размер: 156 Мб
Язык: английский / English

A New York Times Best Cookbook of Fall 2016 • A warm and inviting guide to turning birthdays, holidays, and everyday occasions into cherished traditions, with more than 100 time-tested recipes—from the creator of the popular blog and book Dinner: A Love Story and author of the New York Times bestseller Dinner: The Playbook

“Families crave rituals,” says Jenny Rosenstrach, and by rituals she means not just the big celebrations—Valentine’s Day dinners, Mother’s Day brunches, Halloween send-offs, Thanksgiving feasts, holiday cocktail parties—but the little ones we may not even realize are rituals: a platter of deluxe nachos on Super Bowl Sunday, or a bowl of creamy mashed potatoes after every braces-tightening session. Whether simple or elaborate, daily or annual, these rituals all serve the same purpose for Rosenstrach: to bring comfort, connection, and meaning to every day.