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Tiny Tastebuds: The baby-led weaning cookbook
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Название: Tiny Tastebuds: The baby-led weaning cookbook
Автор: Natalie Peall
Издательство: Greenfinch
ISBN: 1529436397
Год: 2024
Формат: EPUB
Страниц: 307
Размер: 41,9 МБ
Язык: Английский

Wean your baby with 60 deliciously easy recipes, all ready in 20 minutes or less.In Tiny Tastebuds Natalie Peall, founder of the popular Baby-led Weaning Cookbook app, equips you with the advice and tools you need to confidently kickstart your baby's weaning journey.



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Высокая овощная кухня без глютена и молока + Бонусы
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Название: Высокая овощная кухня без глютена и молока + Бонусы
Автор: Анна Петрова
Издательство: Интернет-издание
Год: 2024
Формат: PDF
Страниц: много
Размер: 88 Mb
Язык: Русский

Сборник рецептов без глютена, молока и сахара: Акцент на вкусные и простые блюда. В каждом рецепте описана подробная технология приготовления. Этими блюдами вы сможете разнообразить свой рацион с пользой для организма. В сборнике 29 рецептов, среди которых вы найдёте рецепты разнообразных вафель, салатов, котлет, первых блюд, десертов и многое другое!



Категория: КНИГИ » КУЛИНАРИЯ
In Love with Rome: Recipes and Stories from the Eternal City
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Название: In Love with Rome: Recipes and Stories from the Eternal City
Автор: Lisa Nieschlag, Lars Wentrup
Издательство: Quadrille
ISBN: 1784886947
Год: 2024
Формат: EPUB
Страниц: 176
Размер: 96,2 МБ
Язык: Английский

In Love with Rome is an irresistible combination of 50 delicious sweet and savoury recipes and stories of epic romance. Discover all that the Eternal City has to offer from its ancient architecture and iconic landmarks to its famously tasty cuisine. Whip up flavourful pasta dishes such as Spaghetti Cacio E Pepe and Rigatoni All'Amatriciana as well as Italian classics like Pizza Con Salsiccia and Risotto Alle Vongole e Limone.



Категория: КНИГИ » КУЛИНАРИЯ
Recipes from Sicily
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Название: Recipes from Sicily
Автор: Katie Caldesi, Giancarlo Caldesi
Издательство: Quadrille
ISBN: 1784887528
Год: 2024
Формат: EPUB
Страниц: 272
Размер: 89,6 МБ
Язык: Английский

Recipes from Sicily is a culinary exploration of this well-loved Italian island. Join husband and wife team Giancarlo and Katie Caldesi as they head to the island of Sicily to delve into its diverse food scene through more than 90 delicious recipes.



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How to Make Anything in an Air Fryer: Easy Dinners!: 100 quick and tasty meals to make tonight
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Название: How to Make Anything in an Air Fryer: Easy Dinners!: 100 quick and tasty meals to make tonight
Автор: Hayley Dean
Издательство: Ebury Digital
ISBN: 1529940036
Год: 2024
Формат: EPUB
Страниц: 132
Размер: 59,5 МБ
Язык: Английский

Not sure what to cook tonight? Discover 100 quick, easy and flavour-packed recipes in this must-have cookbook for anyone with an air fryer. From 20-minute meals for busy weekdays, to Friday night fakeaways, weekend favourites, lighter options (and some puddings for those who like something sweet!), this a comprehensive collection of main meals that'll ensure you always have inspiration for what to make next.



Категория: КНИГИ » КУЛИНАРИЯ
Summer Feasting from the Fire: Relaxed recipes for the BBQ, plus salads, sides, drinks & more
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Название: Summer Feasting from the Fire: Relaxed recipes for the BBQ, plus salads, sides, drinks & more
Автор: Valerie Aikman-Smith
Издательство: Ryland Peters & Small
ISBN: 1788795865
Год: 2024
Формат: EPUB
Страниц: 208
Размер: 71,5 МБ
Язык: Английский

More than 90 recipes to help you celebrate summer with effortless food cooked over fire, whether at the beach, camping or in your own garden. Summer is the time of year when people are most likely to spend time together outdoors, and there's no better way to do it than with a great BBQ. The summertime entertaining vibe is all about relaxed food, which is why we all love grilling.



Категория: КНИГИ » КУЛИНАРИЯ
The Fishmonger's Son: The expert guide to buying, preparing and cooking seafood
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Название: The Fishmonger's Son: The expert guide to buying, preparing and cooking seafood
Автор: Anthony Yotis, Laura di Florio Yotis
Издательство: Plum
ISBN: 1761562843
Год: 2024
Формат: EPUB
Страниц: 228
Размер: 54,8 МБ
Язык: Английский

What is the best type of fish to use for a curry or stir-fry or to cook on the barbecue? Anthony Yotis and Laura di Florio Yotis know good seafood, and they know how to make it more accessible for home cooks. Anthony is the son of fishmonger Konstantinos Yotis, who ran a legendary seafood stall at Footscray's wholesale market for more than 40 years.



Категория: КНИГИ » КУЛИНАРИЯ
There's a Soup for That
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Название: There's a Soup for That
Автор: Theresa von Wangenheim
Издательство: Ebury Press
ISBN: 1529920183
Год: 2024
Формат: EPUB
Страниц: 76
Размер: 169,2 МБ
Язык: Английский

A bold and beautiful book of soups, tailored to suit your soup-making mood. Making soup is always a good idea and with chapters for Emotional Support Soups, Soups For When You Just Can’t, Soup as Medicine and Soups to Impress, this is truly soup for every situation. Ticking all the budget-friendly, healthy and easy boxes that we look for in everyday cooking, There’s a Soup for That takes a colourful and fun approach to soup, offering fresh takes on perennially popular favourites.



Категория: КНИГИ » КУЛИНАРИЯ
Romy Gill's India: Recipes from Home
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Название: Romy Gill's India: Recipes from Home
Автор: Romy Gill
Издательство: Hardie Grant Books
ISBN: 1784886874
Год: 2024
Формат: EPUB
Страниц: 256
Размер: 103,9 МБ
Язык: Английский

Step into the heart of India's vibrant culinary heritage with Romy Gill's India. Renowned chef Romy Gill takes you on a charming journey through her ancestral kitchens in the Bengal and Punjab region, where she discovered the true essence of home-cooked Indian cuisine. In this beautiful cookbook, Romy shares over 70 of her beloved family recipes, each a testament to the flavours that define her childhood.



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My Kosmos My Kitchen: Easy Greek and Cypriot Recipes
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Название: My Kosmos My Kitchen: Easy Greek and Cypriot Recipes
Автор: Loulla Astin
Издательство: Austin Macauley Publishers
ISBN: 1398421316
Год: 2024
Формат: EPUB
Страниц: 750
Размер: 32,9 МБ
Язык: Английский

In ancient times, Greek ambrosia was believed to be the food of the gods. Here at last is a collection of modern, traditional, and most importantly foolproof Greek recipes by renowned chef Loulla Astin. For Loulla there’s nothing quite like the feeling one gets when descending the aeroplane’s stairs arriving in Cyprus and Greece; from the nostalgic aroma that engulfs the senses as the hot air wraps itself around your body like a cosy blanket, to the natural kind gestures of the locals that warms everybody’s hearts.